PDO Kalamata

A balanced olive oil, of low acidity, with notes of herbs and pepper, from the award-winning, Protected Designation of Origin, area of ​​Kalamata. The traditional cultivation methods, the harvesting of the best olive fruit only, the strict supervision and the compliance with the international standards, have helped create a high-quality product, rich in nutrients, with a peppery taste and a wonderful aroma, an ideally natural choice.